If you have some Big Batch Beef prepped, you can just cook and stir 1 minute. Drys med resten af den revne cheddar og afslut med lidt rasp. Just chop up some cabbage and carrots and mix them up with some diced red onion, sugar, white vinegar, salt, and poppy seeds. Turn off the slow cooker, stir the mixture and serve. Grease a 2-qt baking dish with butter. Add Velveeta; cook and stir until melted, about 3 minutes. Slowly add milk while. Then stir in the milk, salt, and pepper. Then stir in the milk, salt, and pepper. Cheese puffs. Add pasta and cook for approximately 5 minutes. 05 of 11. Whisk in flour until lightly browned, about 1 minute. You can cook it before freezing, or you can combine all the ingredients before baking and freeze it to bake later. 5L) ovenproof dish. Preheat oven, prep pan, and cook macaroni: Preheat oven to 375°F. Sprinkle with the remaining cheddar cheese. For baked mac and cheese, reserve 1/2 cup for topping the pasta before. Zucchini & Tomato Ragù. Cook pasta: Bring water to a boil, and stir in pasta and salt; cook until pasta is tender but firm. 3. Before you ask: Yes, there’s Velveeta involved. m. The tom yum mac and cheese ($13), for example, infuses the noodles with the tastes of the Thai soup. Add 1/2 teaspoon salt, 1/2 teaspoon pepper, and any of the optional seasonings. Add 1-2 tbsp more of milk as needed to get the sauce to the consistency of smooth pancake batter. 21 • 0:46. Just mix everything together and bake in. You can also keep the lid on the dish the mac and cheese was baked in and it will stay warm for at least. Add additional water ¼ cup at a time if needed. 4. Combine well and put into an ovenproof dish. After 5 minutes, drain the pasta. Koka makaronerna enligt anvisningen på förpackningen. To make the breadcrumb topping, heat the vegan butter in a small saucepan over medium heat. Cook for around 5-7 minutes until slightly brown and cooked through. Stir thoroughly to break up the tuna. Melt some butter in a large pot and then whisk in some flour, salt, and pepper. Cook the pasta according to the package directions (boil 7-10 minutes, or until al dente). You’re looking for the consistency of cream soup. Meanwhile, in a large bowl, whisk the flour, cream, half-and-half, sour cream, egg, mustard, cayenne, salt, pepper and nutmeg until smooth. All you need is sugar, eggs, butter, flour, cocoa powder, baking powder, and salt. Temper in the egg. Bake uncovered for another 20-30 minutes or until hot all the way through. Instructions. Prepare your breading station: Flour, panko and Italian bread crumbs, and eggs. Mac and Cheese, also known as “Mac N Cheese,” is a hybrid weed strain made by crossing The Mac with Alien Cheese. Place the mac and cheese on the smoker, close the lid, and smoke for 1 hour. Its origins trace back to cheese and pasta casseroles dating to the 14th century in Italy and medieval England. Scoop bites: After it's fully chilled, grab a two-tablespoon scoop from your drawer, and start scooping these mac and cheese bites. Add the Velveeta cheese and shredded cheddar cheese to the pot. Continue to stir until the cheese is completely melted. Elena Veselova/Shutterstock. Directions. Dive fork-first into oodles of noodles baked to bubbly perfection and coated with a to-die-for sharp cheddar cheese sauce in this cavatappi, a grown-up version of mac and cheese. Use 1 tablespoon butter to grease a 9-inch round or square baking pan. In a bowl, combine the leftover mac n cheese and the extra cheese. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Stir in flour, salt, mustard, pepper and pepper sauce until smooth. (Look on the back of the box to see how long you need to cook your pasta for it to reach al dente. Add the onions, milk, salt, and reserved broth and puree until completely smooth and creamy. Preheat oven to 450 degrees F and butter a 9 by 13-inch glass baking dish. Before freezing mac and cheese, you also need to make sure that the pasta and cheese sauce has cooled completely. Bring a large pot of well-salted water to a boil. Then stir in milk, salt, mustard, and pepper. We would like to show you a description here but the site won’t allow us. Melt the butter and simmer, whisking occasionally, until the butter stops spurting and quiets. Pour the mac and cheese in and toss to make sure cheese is evenly distributed. Stir in 1 cup cheddar, 1 cup Gouda and 1 cup Gruyère until the cheese melts and becomes one cohesive mixture. Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes. Place. Preheat oven to 350. Cook until al dente according to. unsalted butter in a medium skillet over medium heat. Pour the mixture over the macaroni. This mac and cheese is creamy, cheesy and super rich! To make this easy homemade macaroni and cheese you need only 3 ingredients and 20 minutes of work. Add milk (or whatever liquid you used for the sauce) to the mac and cheese and gently mix to moisten it. Especially dinners for little kids. Don’t worry — it will soften up during the second part of cooking. Start by heating a large pot or dutch oven over medium/high heat. The seeds have a sweet and nutty taste with notes of bitterness and maple taste to it. If using an egg (optional) In a medium bowl, beat the egg then add about ½ cup of the sauce to the egg, return the egg mixture to the sauce, stirring to blend well. Spray with olive oil spray. Whisk together eggs and milk in a bowl. Add the flour and stir over medium heat until the mixture is lightly browned; 1-2 minutes. Preheat oven to 350 degrees and spray a 9x11" casserole dish. Stir up all that beautiful cheese! Set roaster to 200°F. Instruktioner. Meanwhile, melt the butter over medium heat in a large shallow pan until foamy. Cook macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, takes about 8 to 10 minutes. Smält smöret i en panna och vänd ner mjölet. In a large bowl, whisk milk and eggs. Or make homemade mac n' cheese, if preferred. Gradually whisk in milk, half and half and Dijon until slightly thickened, about 3-4 minutes. . Add milk, tomatoes and beef broth and bring to a simmer over medium-high heat. As in Cheddar cheese, the curd is heated, cut, and stirred before the cheese is moulded and aged. Sprinkle the flour over the onion mixture and stir well, cooking for another minute. Add the evaporated milk, water, and butter. Slowly pour the warmed dairy into the roux using 1/2 cup at a time, whisking to thicken the sauce. Photo by Dianne. In a large pot, bring the milk to a boil. Cook the macaroni in salted boiling water until al dente. Bring 4-6 quarts of water to a boil in a large pot. Blanda sås, makaroner och 3/4 av osten med salt, peppar och vinäger. 20K views, 22 likes, 1 loves, 14 comments, 7 shares, Facebook Watch Videos from Godare: Fira ostbågens dag med en mac and cheese gjord på ostbågar! Vilken ostälskare skulle vilja äta denna?Turn off the heat, add the panko and toss to coat (alternatively melt the butter in a microwave safe bowl in the microwave). How to Make Mac and Cheese. Break up beef and cook until nearly cooked through, about 3 minutes. Add the pasta and stir constantly until the pasta is cooked, about 10 minutes. Continue to stir until the cheese is melted and all the ingredients are combined and smooth. Slowly add milk, stirring. Cook until the mixture is thick enough to coat the back of a spoon, about 3-5 minutes. Option 1: Microwave. For stove-top mac and cheese, move on to the next step. Add pasta and cook according to package instructions. In a Dutch oven, heat 1/3 cup butter over medium heat; saute onion until tender. Sauces and seasonings can give your best mac and cheese bar that extra special addition by boosting the flavor into a truly memorable food experience. Once melted whisk in the flour, salt, garlic powder, onion powder, prepared mustard and pepper, and cook for 1 minute. Här testar jag en variant där jag använder ostbågar (eller ostbollar rättare sagt) för att både styra smak, men också för att reda såsen. Stouffer's Macaroni and Cheese: 350 calories, 17 g fat, 7g saturated fat, 34g carbohydrate, 15g protein, 2g fiber, 2g sugar, 920mg sodium; Lean Cuisine Macaroni and Cheese: 300 calories, 6g fat, 48g carbohydrate, 13g protein, 2g fiber, 5g sugar, 560mg sodium; Amy's Organic Foods Macaroni and Cheese (frozen): 400 calories, 16g fat, 10g. 116 Ratings. Reserve 2 cups cooking water, then drain pasta; transfer back to pot and set aside. Heat a saucepan and add butter and allow it to melt. Stir in ground beef (cooked or raw), taco seasoning and salt. Serve hot. STEP 1. While the pasta is cooking, melt the butter in a large saucepan and blend in the flour, salt and pepper. heavy skillet, melt the buttery spread, then add the onion and cook over low heat for 2 minutes. Hæld mælken i gryden stille og roligt under piskning, så du får en god opbagt mælkesovs. 2 cm) below the rim of the pot. Fold the macaroni into the mix and pour into a casserole dish. —Michael Cohen, Los. You can also serve hot dogs, Italian roasted veggies, or garlic swirl rolls. Stir in cheese until melted. Simmer for 10 minutes and remove the bay leaf. Smooth pasta into an even layer, trying to press it down into the liquid. Add the macaroni and cook until tender. They are manufactured by extruding heated corn dough through a die that forms the particular shape. sharp cheddar cheese, gouda, and white cheddar cheese into the cooking pan. Here’s an easy side dish that will create a perfect meal with mac & cheese. Serve immediately; otherwise, pour into a buttered baking dish, top with extra cheese, and bake at ˚ for 20 to 25 minutes, then serve. Whisk in the mustard, then stir in 3 cups of the Gruyère. 2 Grate the cheeses and set aside. Add the pasta and stir. Secret #1: Classic Cheddar is Better. In a. Whisk in 2 cups of the half-and-half. Stir everything well so all the ingredients mix together and make sure the macaroni is in the liquid as much as possible. Lightly season with salt and pepper, if desired. ;. Add the whole milk, evaporated milk, and cream cheese. Cook macaroni as directed on the package in salted water until tender, drain. Preheat the oven to 350 degrees Fahrenheit. Once butter has melted add in drained pasta and broccoli, spreadable cheese wedge and shredded cheese. Once the butter is melted into the noodles, add the egg and stir to coat. If using block cheese, shred the Muenster cheese, Cheddar cheeses, and Monterey jack cheese with a food grater or food processor. In a separate pan melt butter and cream cheese and mix well. Cook over low heat for 2 minutes, stirring with a whisk. Cook macaroni until just al dente or a little under al dente. Go to Recipe. Add in cheese and stir until melted and creamy. Set a large pot of water on high heat. Tips for Perfection. Smoked Mac and Cheese Is Perfect for All Your Summertime Barbecue Needs. Grease a 1. Spray 6-quart slow cooker with non-stick spray. Slowly pour in the milk while whisking constantly. Set aside. Toss together the greens, red onion, green onion, cucumber, carrot, radishes, and pepperoncini. Cut the onion into thin rings and add to the butter in the pan, sauteing over low heat until fragrant and golden, about 20 minutes. 11. Transfer macaroni to a colander, rinse under cold running water, and drain well. As soon as the butter melts, add the seasoning - 1 teaspoon of garlic powder, ½ teaspoon of salt, ½ teaspoon of white pepper, and ½ teaspoon of onion powder. 4 tbsp butter, thinly sliced, 3 cups shredded cheddar cheese. Sprinkle the remaining cheese and the breadcrumbs over the top and bake in the oven for about 20-30 minutes, or until the cheese starts to bubble and the topping is golden-brown. We. Drain the pasta and set it aside. When butter melts and foams, add flour and whisk until darkened slightly, 1 to 2 minutes. Ostbågar och makaroner möts i en magisk röra när det kokas ihop till en ostig mac and cheese. After 5 minutes, drain the pasta. French Onion Mac and Cheese. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes. Combine evaporated milk, eggs, salt, pepper, mustard powder and cayenne pepper in a large bowl and mix thoroughly (make sure the eggs are well combined into the mixture). Lower the heat and simmer until the mushrooms are tender, about 8 to 10 minutes. Bring to a boil and cook for 1-2 minutes, or until thickened. You can also keep the lid on the dish the mac and cheese was baked in and it will stay warm for at least. If you're unable to melt in all the cheese, add a bit more milk, a Tablespoon at a time, until the cheese is melted completely. The water should be at least 3–4 inches (7. The most crucial element of this casserole is the basic white sauce (a. Stir in the remaining 1 1/2 cups of half. Add flour, salt and pepper and whisk together until smooth. The onions should be tender but not burnt. Preparation 1. Slowly add milk to the pot by pouring slowly, and whisking constantly. Arrange the. Slowly whisk in the half and half and cook while whisking until slightly thickened. While whisking, add the hot milk and cook for a minute or two more, until thickened and smooth. Add a. Stir until cheeses have melted, then stir in macaroni until evenly coated. Cook macaroni noodles and drain. The Spruce. Bake for 30 minutes. Klassisk mac and cheese Add the salt, seasoned salt and pepper. Bake the mac and cheese on the center rack in the oven for 30 - 35 minutes. Add onion powder, smoked paprika, salt, and pepper to taste. 3. Add flour and cook until golden and smells nutty, about 1 minute. Top with sunflower seeds and croutons, and drizzle with dressing. Mac and cheese contains large amounts of fat and refined carbs, both of which contribute to its high calorie count. Instructions. Cook the noodles: Add water and salt to a medium pot and cook the pasta until it is al dente. Spray a 4 quart slow cooker insert with cooking spray. Bring a large pot of lightly salted water to a boil. . Crispy and golden breadcrumbs are the most traditional addition to mac and cheese. Drain pasta and set aside. Add the uncooked macaroni, butter, evaporated milk, whole milk, dry mustard, and salt to the slow cooker. Ketchup (Seriously, try it. Pour in the chicken stock and milk, add the mustard and the nutmeg, stir and bring to boil. 1. Despite it being a hard cheese, Gruyère still melts nicely. 1. a) Measure out the macaroni: 8 ounces = 2 cups = 1/2 box. Gradually whisk in warm milk, and cook, whisking constantly, 5 minutes or until thickened. Sprinkle cubes over top of the macaroni in the roaster. Preheat oven to 375 degrees. View Recipe. Ostbågens dag – varför inte testa en mac and cheese gjord på ostbågar? Vilken ostälskare skulle vilja äta denna? 20K views, 31 likes, 0 loves, 16 comments, 9 shares, Facebook Watch Videos from Godare: Ostbågens dag – varför inte testa en mac and cheese gjord på. Helen Cathcart/Tuscany. Add oregano, ground thyme, garlic powder, sea salt, 8 oz. Rinsing the pasta stops it from cooking. Drain and rinse well with cold water; drain completely. Ajouter la farine, les épices et cuire 1 minute en remuant au fouet. Stir in the mustard, if using, cheese, and 1 cup of mashed / pureed sweet potato. After you get the butter and cream mixed in, hit it with a shot of your favorite hot sauce, just to round out the cheesy flavor, and you'll have the best 99 cent box of mac and cheese you've ever tasted. 25 m. Klassisk mac and cheese Bring a large pot of lightly salted water to a boil. Heat a pot over medium heat and melt the butter, then add flour and whisk together for 30 seconds. Add in milk and whisk until smooth and creamy. Melt butter in a large skillet over medium high heat. Transfer the chicken to a plate. In a medium bowl, mix together the pulled pork and barbecue sauce. Grant Webster. 2 ounces gruyere, grated. baking dish. Easy Mac and Cheese Muffins. Turn the burner to low and add cream cheese. Return the empty pot to the stove over medium heat and add butter. Savory Mac and Cheese Cake. Add the shredded cheese in small handfuls and whisk it until the sauce is smooth and creamy. Spread half of the pasta in the bottom of the dish. Add uncooked pasta to crockpot along with milks, cheeses, salt, pepper, mustard, garlic and cayenne pepper. Saute for about 3-4 minutes or until fragrant. Many recipes call for cheesy additions of gruyère, fontina, brie, gouda, and even blue cheese. Bring a large pot of salted water to a rolling boil. Cook and whisk the paste for 1 minute, then slowly whisk in the milk, half. Sautéing mushrooms: Heat the oil and butter in a large skillet over medium heat. Here’s the short answer. Plus, it’s super easy and will add a little protein to your meal. Preparation. Preheat oven to 375F. According to recipe and cooking site The Kitchn, “the starch from the pasta works to thicken the milk, so it already has a saucy consistency from the start”. We layer slices of cold mac and cheese with extra cheddar and stick them in the waffle iron. Stir the macaroni into the sauce. Repeat until you have 36 mac and cheese balls. Melt butter in a medium saucepan over medium heat. Heat oven to 375 degrees and position an oven rack in upper third of oven. Once the pasta is cook, drain, rinse with cold water and drain well again. 60 from 22 votes. 2. Pendant ce temps, dans une grande casserole, cuire les pâtes dans une grande quantité d'eau bouillante salée jusqu'à ce qu'elles soient al dente. STEP THREE: Pour the bouillon mixture into the pot and add in the pasta. Add the cheeses and stir to combine. Spray or grease a casserole dish or a 9×13 pan. Placing them on a baking sheet in the freezer can help to keep them at an even level. Instructions. For a baked Velveeta mac and cheese, top with seasoned breadcrumbs or crushed buttery rounds (Ritz crackers). Sprinkle the breadcrumbs evenly over the Mac and Cheese Cups. Oil or butter an 8-inch square baking dish, an 8-inch cast-iron skillet or individual baking dishes. Transfer to a lightly greased Crock Pot. Drain the pasta in a colander and set it aside. Preheat the oven to 400 degrees F. Cover top with 1/4 of remaining cheese. Sicilian Mac & Cheese. Season chicken with salt, pepper, paprika, dried parsley and 2 teaspoons of the oil. Preheat oven to 350°. My Hot Southern Mess. With subtle sweet notes that complement earthy, nutty ones, Gruyere easily adds depth of flavor to a variety of dishes. Remove foil and top with the breadcrumb mixture. Heat cream & butter. Add cheese. Koka upp under vispning. History. Stir in dry macaroni. Häll blandningen i en ugnsform ca 20x25 cm (för 4 port). Sicilian Mac & Cheese. 2. Order Mac And Cheese delivery online from shops near you with Uber Eats. Bring water, evaporated milk and seasonings to a boil. Meanwhile, begin the sauce by making a roux: in a medium saucepan melt the butter over medium heat. It's a meal prep game changer! Bring your cooked mac and cheese to room temp. Sprinkle evenly over the macaroni mixture in the dish. Bring 4-6 quarts of water to a boil in a large pot. Så gör du mac and cheese med ostbågar (80) Cannelloni med ricotta och spenat. 2. Stir in the panko and cook, stirring constantly, for 2-3 minutes or until the panko is lightly golden. Serve immediately; otherwise, pour into a buttered baking dish, top with extra cheese, and bake at ˚ for 20 to 25 minutes, then serve. Hæld den kogte makaroni eller suppehorn op i et ildfast fad, og. Now comes the fun part, making the creamy cheese sauce. Grate the cheese while the pasta cooks. Top the macaroni with the bread crumbs. Tuna. Sicilian Mac & Cheese. Rör omkring tills alla ostbågar har lösts upp i vattnet. In a large pot over medium heat, melt butter with evaporated milk. Add the flour and Italian seasoning and whisk. Cook, whisking constantly, until the sauce bubbles and thickens, 7-10 minutes. Meanwhile, in a separate pot, prepare the macaroni according to package directions, but cook just under your preferred level of doneness to ensure the mac and cheese doesn't end up overcooked and mushy. Preheat the oven to 375° and spray your baking dish with cooking spray. 1⁄4 - 1⁄2 teaspoon dried chipotle powder or 1/4-1/2 teaspoon cayenne. Top with cheese sauce. Grease a 9” x 13” casserole dish. Brownies with Ice Cream. Ensure you have liquid in the bottom of the pot to make the sauce. Raspen gør din macaroni and cheese mere sprød. Toss together the greens, red onion, green onion, cucumber, carrot, radishes, and pepperoncini. Preheat the oven to 375°F. Boil the pasta: Boil the macaroni according to the package instructions, then drain it and set aside. Add in panko breadcrumbs and thyme and cook until fragrant and lightly golden. Eating more calories than you burn. Cheesy meets easy. Heat a wide, heavy-bottomed skillet on the stovetop for about 8 to 10 minutes. It's a great cheese to introduce. Label the wrapped containers with the contents and date as this will help you keep track of how long it has been in the freezer. Cheesy meets easy. Add mushrooms and cook, stirring occasionally, until mushrooms are lightly browned, about 5 minutes. For holiday dishes, try bourbon glazed ham or butter poached lobster. Rör ihop och tillsätt sedan mjölken lite åt gången under omrörning. Add mushrooms and cook, stirring occasionally, until mushrooms are lightly browned, about 5 minutes. Cook for 3-4 minutes or until the mixture turns sandy and smells. Use a board scraper or large knife to cut process cheese into cubes. This hard cheese is prized for its complex flavor profile. Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. Here’s another southern way to top of your mac and cheese… with corn! Add some buttery corn kernels with a sprinkle of salt, pepper, and paprika and you’ll never think about mac and cheese the. Season with the best ever sea salt, pepper, and a. Gather all your ingredients. Cook for 20 minutes or until golden and heated through. Ostbågar och makaroner möts i en magisk röra när det kokas ihop till en ostig mac and cheese. Remove from heat and stir in parmesan cheese & 3 cups cheddar cheese until melted. Heat the empty saucepan over low heat. Add the pasta, stir until the pasta is evenly coated in cheese sauce, and remove the pot from the heat. Spray an air fryer baking dish with cooking spray and pour the. Cook noodles to package instructions. For holiday dishes, try bourbon glazed ham or butter poached lobster. Freeze for 15 minutes. Let it thicken and gently bubble, whisking (still over medium heat) until you have a smooth sauce that coats the back of a spoon, about 10-15 minutes. Reduce the heat to low and stir in the salt, garlic powder, ground mustard and cayenne (if desired). Lower the heat and simmer until the mushrooms are tender, about 8 to 10 minutes. Boil the pasta in heavily salted water in a 2-quart saucepan according to the package directions. 200 g. Preparation. Mac and cheese med ostbågar | Ostbågens dag – varför inte testa en mac and cheese gjord på ostbågar? 😋 Vilken ostälskare skulle vilja äta denna? | By Godare |. A little mustard powder gives this mac and cheese a secret little kick. Buffalo Cauliflower Baked Mac and Cheese. Make cheese sauce: Stir to combine flour, pepper, mustard, and salt. Add the milk to the pan a couple of tablespoons at a time, stirring constantly until the sauce is nice and smooth. Place the uncooked pasta in your crockpot. ost og rør rundt mens osten smelter. Pour. Repeat the layers using the. 3 tablespoons all-purpose flour. Stir in the garlic and cook for another 30 seconds. Cook them long enough and the cheese turns into a crispy crust, while the interior stays gooey. Cheddar, Gruyère, Monterey Jack, mozzarella, Fontina, and Gouda cheese are good options. Uncover; sprinkle with the remaining. 3 Ratings. In a Dutch oven, heat 1/3 cup butter over medium heat; saute onion until tender. Take your basic mac and cheese and load it up with four cheeses — cheddar, mozzarella, Havarti and Brie — then top with a fresh basil pesto and some heirloom tomato slices. Here are few easy ideas of things to add to mac and cheese to quickly elevate your mac and cheese experience: Spices: Garlic and onion powder, Oregano, Paprika, Cayenne pepper or chili powder, Nutmeg, Truffle Salt, White or black pepper, Thyme, Tumeric, Cumin, Basil, Marjoram, Mustard powder. Step 1. Mix. Cook macaroni: Fill a large saucepan with water; bring to a boil. Bake in the Instant Pot Omni Plus oven at 350 degrees F for 20 minutes or until golden and bubbly. Step 3. Spoon into a 10-cup (2. Preheat the oven to 400°F and cook pasta in boiling water for 6 minutes, then drain and pour into a 9x13 casserole dish. Cook for about 10 minutes, until the pasta is tender and most (but not all) of the liquid has been absorbed. Ada yang disantap begitu saja, ada yang dipanggang. Sprinkle with half of the cheese, dot with half of the butter, and sprinkle with half of the salt. Boil the pasta according to the box's direction in a. 12 ounces macaroni. Add macaroni and simmer stirring frequently until the macaroni is tender, 12-14 minutes. Pour cheese sauce into pan with pasta and stir to combine. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or. Simply acidulate the volume of milk from your favorite recipe and you'll get the best of both worlds. Drizzle the liquid mixture over the pasta and stir until fully combined. Instructions. Season with salt and pepper and, using your hands, mix well to ensure the bread crumbs are evenly coated. Remove from heat and stir in shredded cheeses.